Our fabulous Sunday Brunch begins on March 4th, from 10 am to 2 pm. 

Below are just some of the items found on our menu ...

Chef Carved Prime Rib

Shrimp

Applewood Smoked Bacon

Sausage Links

Creme Brulee French Toast

Omelets and Benedicts Made to Order

Fresh Fruit

Artisan Cheese Display

Pastries, Pastries, Pastries ...

$24.95 per person

Reservations are strongly encouraged for what has become such a popular event!  Please call 406.285.6515